FRESH doubts over the quality of Italian products were raised yesterday after 40 people were arrested and more than 25,000 litres of suspect olive oil seized.
The arrests came only a month after scares over mozzarella production and adulterated wine caused demand to plummet.
The olive oil crackdown is the second in less than six weeks – there was a similar operation in March, when 23 people were arrest
ed in a £35 million raid.
In the latest operation, seven olive oil plants were impounded and some 40 people arrested in nine provinces in southern and northern Italy, including Naples, Bari and Milan.
Police had been watching the plants for two years, and the suspects are accused of adding chlorophyll to sunflower and soya bean oil, and selling it as extra virgin olive oil in Italy and abroad. TV news footage showed police scientists demonstrating the process and the cheap oil turning a darker, greenish colour, like that of the traditional extra virgin olive oil.
The authorities said they had blocked "huge" shipments of the doctored oil to the United States and Germany.
The consumer rights association ADUC said the case would add to consumer doubts about top Italian products, after scares over mozzarella and wine.
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