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Jamie Oliver links working mothers and obesity crisis

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Published Date: 06 November 2008
JAMIE Oliver has blamed Britain's obesity crisis on working mothers being too busy to pass on cooking advice to their families.
The TV chef warned that the UK would end up like America in a decade unless radical action was taken to improve diets, and he called for a £6 billion investment in school meals and cookery lessons.

He praised Scotland for offering free school meal
s to primary school pupils in their first three years, a policy that goes nationwide in 2010 after a successful trial in five councils.

But he warned that making meals free for all children could lead to the service becoming cash-starved in the long run.

Oliver, who was giving evidence to a Commons inquiry into health inequalities, said the UK government had been happy to reap the tax paid by working women, but had failed to reinvest it in teaching cooking skills that children would traditionally have learned from a stay-at-home mother.

He said: "Over the last 40 years our girls have gone to work. They used to be the key holders of a lot of this knowledge. I believe that the girls of Great Britain have been done a disservice. That tax that has been taken off our girls has not been put back into teaching our kids."

Speaking afterwards, he said: "The obesity problem is an epidemic. If we don't deal with it in the next 10 years, it will be 10 times harder to fix. It will be a horror show."

He said Scotland had been a "pioneer" in dealing with food problems and called for its school meals policy to be implemented south of the Border. "I think what Scotland is doing about giving free school meals for primary school kids is a very good idea," he said.

Since he first highlighted the problem of poor quality school meals on the TV programme Jamie's School Dinners, the Westminster government has invested £650 million in pupils' food in England. But Oliver said this was merely window-dressing and called for the investment to increase ten-fold.

He also called for better training of school cooks, who he said were brilliant but demoralised, and cooking lessons on the national curriculum.

"Health, obesity and education has been a struggle to be taken seriously for 10 years," he said. "I think it's a bloody emergency."


WHAT NEXT

CHILDREN'S charities yesterday backed SNP plans to provide free meals for primary pupils.

Giving evidence to the Holyrood Education Committee, the charities called on MSPs to support a parliamentary order which will pave the way for free school meals for every child in P1, P2 and P3 in Scotland.

SNP ministers say extra finance has been allocated to allow councils to meet the commitment.



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  • Last Updated: 05 November 2008 11:30 PM
  • Source: The Scotsman
  • Location: Edinburgh
  • Related Topics: Obesity
 
1

Charles Linskaill,

Edinburgh 06/11/2008 00:52:41


AHOY THERE MATEY!!,....Jamie Oliver!

Dinny get wide, because of your fame!

I know plenty a "Working Mother" that give their Children, Nutritious, Healthy foods, that would put, Hospital foods, and some of your foods to shame!

Soo!,..'less of it', on attacking our "Working Mothers"

Unless! as my DYW says,...

..."DO YOU WANT A SLAP IN THE FACE, WITH A WET FISH"!!

Now that would be a recipe to see! :))



2

eric,

06/11/2008 07:24:45
WOMEN dont do much these days.microwave it see if i care
3

Kate,

Zurich 06/11/2008 07:33:58
Cheers, Charles, Eric, you're a prat!

My mother worked all through my childhood and teenage years as did the mothers of most of my friends. We were all taught to cook and bake, both at home and in school. One of the problems is that good old fashioned home economics, domestic science, or whatever you want to call it these days is hardly ever taught.
4

TimW1234,

Ottawa, Canada 06/11/2008 13:04:01
Why are so many people down on Jamie Oliver - including Gordon Ramsay?

He has done much to try and solve the obesity crisis in Great Britain - and especially Scotland - and he is setting up cookery teaching schools in Australia.

I think it is mere jealousy and envy because he is young, good looking, has a beautiful wife, two adorable children, and is fabulously wealthy.

Jamie Oliver is a powerful and influential force for nutritional sanity and his nay-sayers are mere malcontents and numpties.

5

Kate,

Zurich 06/11/2008 15:30:20
Tim, sorry, but he makes a big thing of never having managed to read a single book, fakes his cockney accent and attitude and insults hardworking people - especially mothers by accusing them of contributing to the obesity problems. I know plenty of chefs who are just as good and have a modicum of humility. I also know plenty of working mums who feed their children healthy nutritious home made food every day of the week.
6

Jock Scot,

East Lothian 06/11/2008 16:48:51
Jamie Oliver a faux cockney TV personality with such exclamations as “bosh!” and “pukka!” All that "authentic!" "rustic!" "matey!" b0ll0cks that you have to endure before you get to the essence of what he is about and has questionable attitudes to women, for whom he has a wide range of epithets ranging from “birds” to “scrubbers”. "How cool is this place, eh?" "fantastic gaff" "chuffed" roast potatoes, he comes across as a bit of a tw@t!




7

TimW1234,

Ottawa, Canada 07/11/2008 07:11:39
Commentators 6 & 7

This just proves that my posting was correct.

I don't believe his accent is phoney and he can cook - in certain recipes he exceeds Gordon Ramsay and Heston Blumenthal.

Envy is a cardinal sin and you both should be ashamed to be guilty of that particular sin.
8

Kate,

Zurich 07/11/2008 07:39:55
Tim, I'm not jealous at all. I have absolutely no wish to emulate Jamie Oliver!
9

Kate,

Zurich 07/11/2008 08:07:37
Jock, in East Lothian, try The Creel Restaurant in Dunbar, owned and run by Logan Thorburn. Truly excellent food and not expensive. Within a year of opening it was voted best slow food restaurant and now, after less than 2 years he has made it to the Good Food Guide!
10

Dave,

Western Isles 07/11/2008 08:19:40
Kate

In your reposte to Eric, you actually largely support his statement @2 and 3.

If your mother, like mine, who both worked and cooked could teach us how to cook or feed us properly, why can't wimmin of today do it?

Having said that, why can't the men as well? Mind you, my father taught me how to cook sheeps head soup (his specialty) and to this day, thinking about it brings tears to my eyes!
11

Kate,

Zurich 07/11/2008 08:38:41
Dave, my Dad is a very good cook, although he gets himself in a panic. I don't agree at all with Eric's comment. The microwave was only used in our house to re-heat or defrost things which had been made previously, mostly left overs.

I agree with you that it is shocking that so many women in general and mothers in particular are unable to put a decent meal on a table, which they have made themselves; cooking is a great thing to be able to do, can be therapeutic, baking requires physical strength if you do without mixing machines and the smells and flavours of home made food are hard to beat.

You remember your Dad's sheeps head soup; I yearn for my Gran's hare soup with barley bannocks crumbled on it...
12

Dave,

Western Isles 07/11/2008 11:00:12
In your house Kate that maybe the case, in most others, the microwave is the made mode of cooking. Ever had a peak in some peoples/.wimmins/parents shopping basket over here? Micro-chips. Micro-burgers. Ready made microwave meals etc etc.

I remember his soup, I don't bl00dy yearn for it! It's bogging awful and stinks the house our for weeks!
13

Jock Scot,

07/11/2008 17:43:38


Kate, Zurich Yes I to have dined at The Creel on several occasions, excellent!
14

Jock Scot,

07/11/2008 17:44:23

Kate, Zurich Yes I to have dined at The Creel on several occasions, excellent!


 

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